TR MINISTRY OF CULTURE and TOURISM Prepared under the leadership of other relevant Ministries with the coordination of the Covid 19 pandemic, including the measures to be applied in accommodation and food and beverage facilities that will guide our tourism movements, and transportation vehicles used in tourism; The content and details of the study have been published. (10.5.2020) In this sense, the criteria and the process have been published on the relevant pages of our Ministry, and the meaning of information is given on this page.
Details on the subject have been published on the website.
You can reach the "COVID-19 AND HYGIENE APPLICATIONS EVALUATION FORM TO BE APPLIED DURING THE PANDEMIC FOR ACCOMMODATION FACILITIES AND FOOD & BEVERAGE FACILITIES " published on the website of the Ministry of Culture and Tourism of the Republic of Turkey.